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Sri Lankan Style Fried Dhal Curry

LKR 600.00
AvailabilityIn stock

Recipe Details

Make your own home made Sri Lankan Style Fried Dhal Curry with this simple recipe from freshbox. 

 Takes 20 mins

 Consume within 1-2 days

 Serves 4-6 people


What's In The Box

Below ingrediants are included in the box,

  • Dhal 128g
  • Astra 100g
  • Chilli powder 5g
  • Turmeric 5g
  • Curry powder 3g
  • Green Chili x 2
  • Garlic x 3 cloves
  • Red onion x 3
  • Coconut milk packet x 1
  • Mustered Seeds
  • Rampe leaves
  • Curry leaves
  • B onion x 2
  • Dry chili x 3

How To Make

  • Boil 1 Cup of Dhal, 1 Tsp of Chilli Powder, 1/2 Tsp of Turmeric Powder, 1 Tsp of Salt, 1 Tsp of Curry Powder, 1 sliced Green Chilli, 3 sliced Garlic 3 Cloves, 3 diced Red Onions in Water 1 1/2 Cups using a clay pot.
  • Add 1/2 Cup of Coconut Milk (First Squeeze) and let it simmer
  • On a separate pan, heat 1 Tbsp of Astra and fry the Mustard Seeds, Curry Leaves, Rampe Leaves. To this, add the chopped Onion and mix. Finally, add 2 - 3 Dried Chillies (soaked in salt water and chopped) and mix.
  • Add the tempered spice mix to the dhal and mix well
  • Top with a pinch of roasted Curry Powder and serve


Enjoy a delicious home made Sri Lankan Style Fried Dhal Curry with your family and friends.

With ♥ from Freshbox team